Skinny Margarita Recipe
Discover how to make the perfect skinny margarita with this simple, refreshing recipe. Low in calories, high in flavor!
Prep Time 5 minutes mins
Cook Time 0 minutes mins
Total Time 5 minutes mins
Course Drinks
Cuisine Mexican
Servings 2
Calories 180 kcal
Cocktail shaker
Measuring jigger
Citrus juicer
Fine-mesh strainer
Ice
Two glasses
- 1/4 cup Fresh lime juice
- 3 oz Tequila
- 1 oz Orange liqueur
- 1 tbsp Agave syrup
- As needed Ice
- To taste Salt for rimming
- For garnish Lime wedges
Step 1 – Prep Your Glasses
Begin by prepping your glasses. Rub a lime wedge around the rim of each glass and dip it into salt. This not only enhances the drink’s flavor but also adds that classic margarita touch.
Fill the glasses with ice to chill while you mix your drink.
Note: Chilling your glasses before serving keeps your margarita colder for longer, enhancing the refreshing experience.
Step 2 – Mix Ingredients
In your cocktail shaker, combine the fresh lime juice, tequila, orange liqueur, and agave syrup.
Fill the shaker with ice, covering the liquid completely.
Shake vigorously for about 15 seconds. The key is to dilute the mix slightly while chilling it to perfection.
Tip: Shaking not only mixes ingredients but also aerates the drink, giving it a crisp and refreshing finish.
Step 3 – Strain and Serve
Strain the mixture into the prepared glasses. Using a fine mesh strainer ensures that no unwanted ice chips dilute your perfectly balanced skinny margarita.
Garnish with a lime wedge for that extra touch of pizzazz.
Warning: Always handle the shaker and glasses with care, especially when wet. Slippery hands could lead to a party foul!
- For a no-alcohol version, replace the tequila and orange liqueur with equal parts of lime-flavored sparkling water.
- Adjust the sweetness by adding more or less agave syrup according to your taste.
Keyword Skinny Margarita Recipe