Wawa Chicken Salad Recipe
Discover the ultimate Wawa Chicken Salad Recipe! Enjoy this easy, delicious recipe for a perfect meal.
Equipment
- Large mixing bowl
- Measuring cups and spoons
- Chopping board
- Sharp knife
- Mixing spoon
Ingredients
- 2 cups Cooked chicken shredded
- 1/2 cup Celery finely chopped
- 3/4 cup Mayonnaise
- 1/4 cup Sour cream
- 1 tablespoon Fresh dill chopped
- 1/2 teaspoon Salt
- 1/4 teaspoon Black pepper
- 1 tablespoon Lemon juice
Instructions
Step 1 – Prepare Your Ingredients
- Gather all your ingredients.
- Ensure your chicken is cooked and shredded.
- Chop your celery and dill.
- Note: Proper preparation makes the assembly much faster and easier.
Step 2 – Mix the Salad
- In a large mixing bowl, combine the shredded chicken, chopped celery, mayonnaise, sour cream, and chopped dill.
- Mix until all ingredients are well combined and the chicken is evenly coated with the mayo and sour cream mixture.
- Season with salt and pepper.
- Warning: Always taste before adding salt, especially if your chicken is already seasoned!
Step 3 – Add the Final Touches
- Drizzle the lemon juice over the salad.
- Give everything a final stir to make sure the lemon juice is evenly distributed throughout the salad.
- Fact: Lemon juice not only adds flavor but also helps keep the salad fresh longer.
Notes
- For the best flavor, let the salad chill in the refrigerator for at least an hour before serving.
- If you prefer a lighter version, substitute Greek yogurt for mayonnaise.